Fancy Feasts

[rrenaa]

My first time making a charcuterie board!

 

[Dunquixote]

Thank you so much for allowing us to make a collage or art as an alternative. I was going to skip because I didn’t have everything or much energy, but I saw you gave us some other options we could do. I put together the items in a collage. I hope this is okay!

 

[azurill]

Thanks so much for letting us make a collage. Here is my entry :

 

[MatchaMoonlight]

Here's the charcuterie board I put together for my New Year's Eve dinner.

 

[Aniko]

For us it's more hot pot for New Year Unfortunately we ate all the gherkins before I could take a photo. The little brow things are smoked oysters.

 

[KittenNoir]

​

Spoiler: Extra

I made some tropical punch slushies as well

 

[Miharu]

I love making charcuterie boards! Stopped by Eataly today to get everything I needed! :3

Also made a refreshing Chinese Cold Brew Tea.

 

[IonicKarma]

Didn't have a ton to work with but hope this will do!

 

[Liz!]

Good timing for me to check out the events.
A board made from last nights nibbles before clearing up.

 

[Chris]

Promised I'd post my own. Staff entries don't receive prizes of course.

Chorizo, prosciutto, salami, brie, cheddar, silverskin onions, bell pepper, cucumber, red pepper houmous, crackers, and breadsticks.

I realised after I started eating that I didn't add my name and have no paper. So here is proof on a plaster box.

Spoiler: Name card

 

[Airysuit]

Ugh all of these look sooo good and make me soo hungry… i love charcuterie boards!

 

[OswinOswald]

I've always wondered how to make a salami rose! Also even though you can't see it well, I was very excited about this event because I just a couple months ago bought a nice handcrafted wooden cutting board from the local arts market, so I was happy to use it for this event!

Spoiler: Some proof/process pictures

 

[S.J.]

I heard we're sharing our lunches in here! Here is my non-meat "charcuterie"!
(Staff entries don't receive rewards, of course)

 

[Firesquids]

Dinner for New Year's day, a veritable smörgåsbord of delicious snacks!

Left to right: Butter (shaped like a turkey), Hard salami, Salchichón sausage, Serrano ham, Pepperoni, Crescent rolls,
English cucumber, Green beans, Carrots, Broccoli, Homemade Ranch dip with fresh dill, Aged Cheddar, Jarlsberg, Dutch Gouda, Havarti,
Cherry peppers stuffed with cream cheese, Mandarin oranges, Green olives stuffed with bleu cheese, Cherry tomatoes, and Claussen dill pickles.
(We also had, but sadly didn't make it into the picture in time, Ritz crackers, Honey, & Bartlet pears)


Wishing everyone a year filled with an abundance of flavor, and good company. Happy New Year!