When eating instant noodles, how much water do you drain out?

i liked your post way better before you edited it. like straight up growing noodles is awesome. wheat? not so much.

anyways, if i drain, only a little bit. i actually love soup and soupy liquids...the more the better

lol that would be awesome if like already made noodles were growing from the grownd. my parents used to work at a noodle shop in china and they would always b mzkin them noodles so they taught me how it isnt super hard eeben my granda knows

xoxo
 
oh okay then. making noodles from scratch isn't difficult. im sure thats something you're grandmother would say. i mean if its so easy i just don't get why they make the instant ones then? like i don't get it! like theyre so easy to make by hand i don't get why everybody doesn't do it?
 
oh okay then. making noodles from scratch isn't difficult. im sure thats something you're grandmother would say. i mean if its so easy i just don't get why they make the instant ones then? like i don't get it! like theyre so easy to make by hand i don't get why everybody doesn't do it?

because of instant gratification and it's just easier. Anyone can make them though, but it would also be a bit different and I think people have favorite types/brands of noodles so i think buying it is better, but personally I make mine xoxo
 
Depends on how I want to eat it.

Sometimes I'll drain all of the water, mix in some butter, toss in cheese and broccoli, and eat it like that. The butter keeps them from being dry and sticky btw.

Other times, I'll drain very little and eat it like a soup.
 
Last edited:
alll of it. all. of. it. and that seasoned powder aint going into the noodles until alll the water's out...
 
I usually leave it and then lift the noodles out to drip off before eating them, I think having them sit in the water with the flavors makes it stay on the noodles better, but then I don't really drink the water much either because it's usually too salty.
 
i eat the type that doesnt come in the cups and when i make it i drain the water and sprinkle the little uncooked bits on top that were left in the packaging
 
90% bc I don't like the taste of it but at he same time hate dry noodles
 
i used to drain out almost nthing and it was so bad...... .. now i drain almost everything out and it is so much better, although i cant have in the whole flavour pack thingy lmao
 
Depends. If I want soupy, then I'll leave all the water in it. If I want dry and more ramen/hotsauce flavor I'll drain all the water. If I want both, I'll just drain it halfway.
 
...I didn't know you were supposed to drain the water. (I like how it tastes anyway, so it's not a problem.)
 
Last edited:
What is this maddness
Where are the broth drinkers??
I drain none of the water, slurp up all the broth
 
Back
Top