Kroger Marketplaces have restaurants in them as well as a Fred Meyer's jewelry section and many, many more things. My store doesn't. Mine has maybe 25 aisles?Yeah I guess so? What's the difference?
Kroger Marketplaces have restaurants in them as well as a Fred Meyer's jewelry section and many, many more things. My store doesn't. Mine has maybe 25 aisles?Yeah I guess so? What's the difference?
You made me remember how much I hated being a bagger at Kroger.I've been working at Kroger since November. I was a Courtesy Clerk (bagger/cart pusher/custodian/the entire store's b****), and I moved to Produce in May. I really enjoy most of the Produce department (Free food, yeah!), but my hours have been cut drastically (26 per week versus about 36 I was getting a couple months), and I've been working 8.5 hour shifts by myself the whole time, and it's extremely stressful and frustrating. I've probably spent the last 80 hours of working with maybe a total of 5 hours with another person working with me in the department. I got a $0.10 raise to move up to Produce (only making $7.45 an hour), and I'm honestly not sure why I haven't quit and gotten a job at Taco Bell. At least they start at $8 an hour, and I guarantee their employees don't even have to deal with half of the crap that I do. It's definitely better than doing everything someone tells you to do, but I'm going to move back up to the Front End (Customer Service, Cashiers, Courtesy Clerks) as a Floor Supervisor. That pretty much means I make sure that Courtesy Clerks do their chores (bathrooms, cart pushing, store sweeps, getting supplies) and also keep track of giving everyone his or her breaks. Floor supervisors also often open up a register when it gets backed up, assist at the Customer Service desk, and operate Self-Checkout. Beats being separated from the outside world for 8 hours at a time.
I volunteer at the local animal shelter and cook meals for the homeless with Family Promise on a regular basis. Obviously not a "job" though.
Well Store 862 was built in the 80's, so it doesn't have much room to accommodate for restaurants, hahaYou made me remember how much I hated being a bagger at Kroger.
- - - Post Merge - - -
We have a bunch of Kroger's with Starbucks and only one is a marketplace. They add them if there is a big enough demand.
Great contribution.I don't have a job. ;^;
It's not a restaurant. It's a stand.Well Store 862 was built in the 80's, so it doesn't have much room to accommodate for restaurants, haha
Well, I was a kennel worker. It was an internship at an animal clinic. I don't think we treated the dogs very well. We only had four big cages, six medium cages, and twelve small dog cages. Sometimes we'd put a big dog in a medium cage and he'd look so cramped.
Anyway, I hated it. I was promised that I'd learn how to inject vaccines, clip nails, greet customers, etc. but all I did was clean. One time, my supervisor made me clean the same window for 40 minutes because she couldn't find anything for me to do.
I think this was kinda sad too. When we had to put down a dog, the vet tech talking to the women who was having the dog put down was talking calmly and so nicely but then when she walked out she said,"She just won't shut up..." under her breath. Her best friend is dying so yeah, she is gonna cry. This isn't uncommon for a lot of places though.
All around, bad coworkers and NO experience other than cleaning and tolerating others. I haven't been able to get a job in months...
My first job was with McDonald's when I was 15 years old, I worked there until age 19. During college I worked with a medical insurance billing company. I got my degree in medical assisting, but never accepted a job as a medical assistant due to the low pay in my area for that position. Then I worked as a customer support representative with Save Mart grocery stores as a temp so it was just a short term job. Afterwards I worked for a gym which was great since it came with a free membership! Then in November 2014 I enlisted in the U.S. Air Force!