I've actually tried that once when I was younger, I was messing around in the kitchen and started using random stuff together to see what it would taste like. It really doesn't taste much like anything, and the texture is awful...
Haribos are chewy and sweet... If you don't mind something soft and sweet, then mix butter with icing sugar (not too much since it's not healthy) then voila! You have yummy buttercream. I don't do this by the way... Only if I'm making a cake will I lick the bowl afterwards, no matter what.
Earlier I mixed butter, flour and sugar together. I guess it was cookie dough without eggs.Tasted kinda like cake mix and I put choc chips in and is was pretty good I recommend
i just tried some cookie dough without eggs, it was okay i guess. i stopped after a few spoons because it reeked of alcohol from the vanilla extract. i'm going to turn it into some cookies(it'll probably be gross since there are no eggs)