Steak eaters: how do you like your steak cooked? And what cut is your favorite?

[BluebearL]

I like most cuts, so long as it is rare. I don't like chewy meat, tender juiciness ftw!

 

[Sharksheep]

Medium or medium to well done if it's just a steak.

 

[trashpedia]

Medium to medium rare is good enough for me imo.

 

[Darby]

I do Ina Gartner’s restaurant steak recipe, without the Roquefort and I do mine without salt but it’s super easy and VERY VERY good. Eating at home is so much cheaper than eating out, even before the lockdowns plus I had to quit eating out when I found a hair in my food so there’s that too.